9.30.2009
Leaf Print - Double
9.24.2009
O Christmas Tree!
9.19.2009
Infinite
I feel blessed that I could open my mind really wide and consider the infinite possibilities. I have even considered the possibility that the possibilities may be finite as well. What good are all these ideas if I cannot manifest them into something to be shared?
I am aware that people show up in my life to teach me lessons. The faults we see in others are just reflections of our own. I can’t describe them as “faults” when my lessons are revealed to me by Maya and Eleanor. They are children. They are innocent. They don’t know any better. But, what I try to teach them, I really need to learn myself.
Focus. Make a decision. Just do it.
Here is what I am trying to get my kids to do, while I am a scatterbrain myself. Sure, I could get my shoes on, brush my teeth and get in the car without someone standing over me and repeating the directions several times. But, I have a long “to do” list at all times. Some items are daily, menial tasks, some are big life goals. Progress seems slow sometimes because my head is in the clouds. I need to focus. Make a decision. Just do it.
My greatest frustration is getting the girls out the door in the morning. What are you going to wear? What do you want for breakfast? What do you want for lunch? So many possibilities... and these are such huge decisions for small children because in the midst of all the uncertainty of the whole entire universe, this is what they can control.
I try to simplify the process by limiting the possibilities. Either THIS or THAT for breakfast. I’ll pick out your clothes even though I’d rather see you express your individuality in the way you dress. We don’t have time for that. What kind of sandwich do you want in your lunch? And what will accompany it? Yogurt? That’s great! Strawberry or blueberry? I see you drift off... your eyes glazed over as if you are imagining the future where two parallel universes exist... and in one you are eating strawberry yogurt... and in another whole universe... it’s blueberry.
PICK ONE! IT’S YOGURT!
I’m sorry I raise my voice in anger. And I’m sorry I shame you for not putting your things where they belong while I search aimlessly for my car keys. I’m learning.
9.17.2009
Victory
9.16.2009
Abundance
9.11.2009
Happy Birthday Eleanor!
The Best Brownies
Ingredients:
1/2 cup butter or margarine, melted
1 cup sugar
1 teaspoon vanilla extract
2 eggs
1/2 cup all-purpose flour
1/3 cup HERSHEY'S Cocoa
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped nuts (optional)
CREAMY BROWNIE FROSTING
(recipe follows)
Directions:
1. Heat oven to 350°F. Grease 9-inch square baking pan. 2. Stir together butter, sugar and vanilla in bowl. Add eggs; beat well with spoon. Stir together flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended. Stir in nuts, if desired. Spread batter evenly into prepared pan. 3. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Prepare CREAMY BROWNIE FROSTING; spread over brownies. Cut into squares. About 16 brownies. [I always double the recipe and put it in a 9x13 or a 10x15. 9x13 gives you a nice thick brownie. 10x15 stretches it so that you could cut enough for a whole class, plus have a few extras. Baking times may vary.]
CREAMY BROWNIE FROSTING
3 Tbs. butter or margarine, softened
3 Tbs. HERSHEY'S Cocoa
1 Tbs. light corn syrup or honey
1/2 teaspoon vanilla extract
1 C. powdered sugar
1 to 2 Tbs. milk
Beat butter, cocoa, corn syrup and vanilla in small bowl until blended. Add powdered sugar and milk; beat to spreading consistency. About 1 cup frosting.